PRIX-FIXE LUNCH
Available Monday thru Saturday, 11:30-3:30 only
There will be an additional charge for substitutions.
Choice of: House Salad, Caesar Salad or Soup of the Day, Coffee or Tea

Pastas  $14.95
Spaghetti Bolognese
Linguini Carbonara
Fettuccine Primavera
Pappardelle Taormina
Penne w/ Salmon & Asparagus
Tortellini Panna
Orrechiette w/ Broccoli Rabe & Sausage
Cheese or Ravioli
Lasagna of the Day
Rigatoni Filetto Pomodoro

Fish  $18.95
Shrimp Scampi or Fra Diavolo over Linguini
Scallops Provenzale
Salmon w/ Asparagus & Sun-Dried Tomatoes in a Chardonnay Wine Sauce
Filet of Sole Francese w/ Broccoli Florettes
St. Peter's Fish w/ Garlic and Fresh Rosemary

Meat  $16.95
Veal Scaloppine (Marsala or Piccata)
Chicken Francese
Chicken Arrabiata
Chicken Cacciatora
Chicken w/ Wild Mushrooms
Grilled Flank Steak w/ Mashed Potatoes

ANTIPASTA FREDDI / Cold Appetizers

Prosciutto e Melone  7.95
Prosciutto Di Parma and Melon

Mozzarella Fresca, Basilico e Peperoni Arrostiti  8.95
Fresh Mozzarella with Basil and Red Roasted Peppers

Carpaccio Di Manzo  12.95
Sliced Raw Filet Mignon with Olive Oil, Capers, Parmesan Cheese and Arugula served over Pesto

Asparagus Salad  9.95
Fresh Asparagus, Sun-Dried Tomatoes, Fresh Mozzarella, Roasted Peppers

Cold Antipasto  15.00
Assortment of Italian Cold Cuts, Cheeses and Vegetables for Two

ZUPPE / Soups

Tortellini In Brodo  6.50
Tortellini in Consumme

Fagioli e Pancetta  7.00
Bean Soup with Italian Bacon and pasta

Pasta e Fagioli  7.50
Zuppa Del Giorno
Soup of the Day

ANTIPASTA CALDI / Hot Appetizers

Spiedini alla Romano  8.95
Mozzarella Cheese, Prosciutto and Bread, Battered with Egg and Parmesan Cheese, Fried and Topped with Caper Sauce

Cozze Del Golfo in Salsa Marinara o Scampi  9.95
Fresh Mussels with Marinara or Scampi Sauce
Vendure Arrosite Napoleane 10.95 Layered tower of roasted vegetable and fresh mozzarella over baby arugula

Canestrelli con Spinaci  11.95
Pan seared Sea Scallops served over sauteed spinach and painted with zesty romalade sauce

Crostini Funghi Selvatici  10.95
Tuscan Crostini bread topped with sautéed mushroom and fresh herbs

Melanzane alla Griglia & Gorgonzola  9.95
Grilled eggplant topped with Gorgonzola cheese over Tuscan crostini, garnished with roasted pepper and virgin olive oil

PIATTI LEGGERI / Light Fare

Verdure alla Griglia   14.95
Grilled Fresh Vegetable Platter

Calamari Chine  10.95 / Share 15.95 
Fried Calamari, Garlic, Ginger, Scallions and Fresh Tomatoes

Antipasti Frutti Di Mare  15.95
Cold Seafood Salad

Roasted Asparagus with Shrimp  17.95
and Wild Mushrooms

Insalata Di Manzo e Carciofi  17.95
Warm Salad of Grilled Filet Mignon Tips and Artichoke Hearts tossed with Vinaigrette

Calamari Frutti   9.95 / Share 15.95
Fried Calamari served with Hot or Mild Marinara Sauce 
Broccoli Rape, Salsicce e Peperoni, Arrostiti  15.95
Grilled Sweet Sausage with Bitter Broccoli Tips and Roasted Peppers

Pollo Capriciosa  16.95
Breaded Chicken Cutlet, topped with Tricolor Salad and Fresh Mozzarella

Chicken Caesar Salad 15.95
Grilled Chicken served over Fresh Romaine with Homemade Croutons and Zesty Caesar Dressing Zuppe di Vongole con

Broccoli di Rabe con Pepperoni Rostiti  14.95
Littleneck Clams, simmered in  Light Tomato Broth with Broccoli Rabe and Roasted Peppers

INSALATA / Salads

Tre Colori   6.50
Salad of Radicchio, Belgian Endive and Arugula

Insalata di Cesare  6.25
Romaine Lettuce with Caesar Dressing

Eccola Chopped Salad  6.95
Mixed Greens, Tomatoes, Celery and Fresh Mozzarella

Insalata Italiana  5.95
Sliced Tomatoes with Red Onion and Oregano

Insalata della Casa  5.25
House Salad - Tossed Greens including Romaine, Escarole, Iceburg and Radicchio

PIZZAS FROM OUR WOOD-BURNING OVEN

Pizza alla Nino  11.95
Sausage, Olives, Gorgonzola and Tomato

Pizza alla Janet  11.95
Broccoli and Ricotta Cheese

Pizza all Tanya  11.95
Mushrooms, Zucchini, Tomatoes and Mozzarella

Pizza all Jacques  11.95
Sausage, Sun-Dried Tomatoes and Fontina

Pizza alla Marina  10.95
Basil, Tomatoes and Mozzarella

FRESH HOMEMADE PASTAS AND RAVIOLIS

Capellini D’ Angelo, Pomodoro e Basilico  14.95
Angel Hair Pasta with Fresh Tomatoes and Basil

Spaghetti alla Bolognese  15.95
Spaghetti with Meat Sauce

Spaghetti Puttanesca 15.95
Tossed with Black Olives, Capers, Sautéed Onions and Anchovy in a Marinara Sauce

Linguine con Vongole Bianco o Rosso  16.95
Linguine with Clam Sauce, White or Red

Linguine alla Carbonara  15.95
Linguine with Italian Bacon in Alfredo Sauce

Fettuccine Primavera  15.95
Fettuccini with Garden Fresh Vegetables and Onion in a Tomato Cream Sauce 

Fettuccine Alfredo  14.95
Fettuccini with Cream Sauce and Romano Cheese

Pappardelle Taormina  18.95
Wide Fettuccine in a Pink Cream Sauce with Peas, Mushrooms, Shrimp and Prosciutto

Pappardelle con Salsiccia Pomodoro e Funghi  16.95 
Wide Fettuccini with Sausage, Fresh Tomatoes and Mushrooms

Penne Asparagi e Salmone  17.95
Macaroni with Asparagus and Salmon in a Vodka Cream Sauce

Penne alla Russa  14.95
Macaroni Flavored with Garlic, Vodka, Fresh Tomatoes and Cream

Rigatoni Quattro Formaggi 15.95
Large Cut Tubular Pasta with Four Different Cheeses

Rigatoni al Filetto Di Pomodoro  14.95
Large Cut Tubular Pasta in Fresh Tomato Sauce with Prosciutto and Onions

Meat Tortellini alla Panna  16.95
Tortellini with Prosciutto, Onions and Cream Sauce

Orechietta con Broccoli di Rabe E Parmigiano  15.95
Ear Shape Pasta tossed with Broccoli Rabe and
Parmesan Cheese

Wholewheat Penne 16.95
Tossed with Spinach, Chicken, Sun Dried Tomatoes and Mushrooms in a Fresh Tomato Basil Sauce

Ravioli Ripieni con Salmone  15.95
Ravioli Stuffed with Salmon

Ravioli Ripieni con Formaggi  15.95
Ravioli Stuffed with Cheese in a Marinara

Ravioli Ripieni con Spinaci  16.95
Ravioli Stuffed with Spinach in Alfredo Sauce

Ravioli Ripieni con Seafood 17.95
Ravioli Stuffed with Seafood in a Vodka Cream Sauce

Ravioli Ripieni Con Melanzane 16.95
Ravioli Stuffed with Eggplant in a Tomato Basil Sauce
and Wild Mushrooms

Gnocchi Con Pesto 16.95
Potato Dumplings Pasta Tossed With A Sauce Of Fresh Basil, Pignoli Nuts And Romano Cheese

CARNE / Meat

Scaloppine Di Vitello Picatta  19.95
Veal Scaloppine Sautéed in Lemon, Butter, White Wine
and Capers

Scaloppine Di Vitello al Marsala  19.95
Veal Scaloppine Sauteed with Marsala Wine and Mushrooms

Veal Sorrentino 19.95
Veal Scaloppine topped with Prosciutto, Eggplant, Sliced Tomato and Mozzarella in Tomato Demi Sauce

Pollo Parmigiana con Spaghetti  17.95
Tender Chicken Cutlet Baked with Mozzarella and Accompanied by Spaghetti

Pollo alla Arrabiata  16.95
Strips of Chicken Breast Sautéed with Garlic and Finished with Balsamic Vinegar, Fresh Rosemary and Oregano

Pollo alla Cacciatora 16.95
Strips of Chicken Breast Sautéed with Onions and Mushrooms in a Madeira Wine and Marinara Sauce

Petto di Pollo Saltato con Funghi  17.95
Sauteed Breast of Chicken with Wild Mushrooms and Garlic in a White Wine and Lemon Sauce

Medaglioni Di Manzo al Barolo 24.95
Sautéed Medallions of Filet Mignon in Red Wine Sauce

Bistecca al Ferri  (Grilled Sirloin Steak) 17.95
Grilled Sirloin Steak

PESCE / Fish

Filetto Di Sogliola all’Oregano  18.95
Fillet of Sole Baked with Herbs and Bread Crumbs

Filetto Di Dentice Marechiaro  21.95
Fillet of Red Snapper Sautéed with Mussels and Clams in a Light Marinara Sauce

Canestrelli Provenzale  21.95
Sea Scallops Sautéed with Garlic, Fresh Tomatoes, Lemon and White Wine

Canestrelli Chiogga  21.95
Sea Scallops Poached with Garlic, Parsley, White Wine
and Brandy

Gamberi Fra Diavlo  19.95
Shrimp in a Hot Red Sauce

Gamberi con Salsa Di Scampi  19.95
Shrimp Sautéed in Scampi Sauce

Salmone Piccata ala Eccola  19.95
Medallions of Norwegian Salmon Sauteed with Asparagus, Diced Tomato & Capers In a Lemon Butter White Wine Sauce

VEGETALI / Vegetables

Broccoli Saltati con Aglio e Olio  6.00
Sautéed Broccoli florets with Garlic and Olive Oil

Asparagi Saltati con Aglio e Olio  7.00
Sautéed Asparagus with Garlic and Olive Oil

Sautéed Mixed Vegetables  6.50

Scarola Saltata con Aglio e Olio  6.00
Sautéed Escarole with Garlic and Olive Oil

Spinaci Saltati con Aglio e Olio  6.00
Sautéed Spinach with Garlic and Olive Oil

Broccoli Rabe  7.00
Broccoli Rabe Sautéed with Garlic and Olive Oil

10/10